Introduction

This honey mustard chicken recipe delivers a perfect balance of sweet and tangy flavours. It's an easy and flavourful dish that works great for dinner, served with your favourite sides.

Ingredients

• 2 chicken breasts
• 30 grams of honey
• 10 grams of mustard
• 1.5 spoon of Ami Spice Herbs
• 1/2 spoon of herbal pepper.

Instructions

1. Prepare the marinade: Mix the mustard with honey. Add spoon of Ami Spice Herbs, salt and a pinch of black pepper. Stir well.
2. Prepare the chicken: Cut each chicken breast in half. Rub the chicken with herbal pepper, then coat it with the prepared honey mustard marinade.
3. Marinate and bake: Place the chicken in a heatproof dish and let it marinate for 30-40 minutes. Preheat the oven to 200°C and bake for about 60-70 minutes.
4. Finish cooking: After 40 minutes, remove the dish cover, drizzle the chicken with the sauce, and sprinkle Ami Spice Herb on top. Continue baking uncovered until the chicken is golden brown.
5. Serve: Serve the honey mustard chicken with your favourite side dish, such as a zucchini salad.

Tips

For a spicier kick, add a pinch of chili flakes to the marinade. You can also experiment with different cuts of chicken, like thighs or drumsticks, for a variation on this recipe.

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This honey mustard chicken recipe is a crowd-pleaser! Don't forget to share your creations with us using the hashtag #HoneyMustardChicken. Enjoy!